Agave at the Oregano Restaurant Dinner Menu
Mexican · Excellence Playa Mujeres
The current dinner menu at Agave at the Oregano Restaurant, the Mexican restaurant at Excellence Playa Mujeres in Playa Mujeres, Mexico, straight from the resort. We check for changes several times a day and update this page whenever the menu changes.
Tonight: 6–10 PM
Excellence resorts rotate restaurant schedules often, so open days during your stay may differ.
The Dinner Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Appetizers
with tomato, cucumber, red onion, marinated with lemon and garlic oil, served with tomato sauce and serrano chilli
with sour orange, radish and fresh coriander
guajillo marinated pork leg and melted cheese, green sauce
toped with flank steak, grated panela cheese, lettuce and sour cream, cheese and radish
Salads
mixed greens, fresh panela cheese, avocado, fried tortilla julienne, pasilla chilli rings and sweet onion vinaigrette
with tender tomatoes, green fava beans, touch of spearmint and Xcatic chilli vinaigrette
Cream and Soup
served in bread bowl with fried Creole epazote herb
served with fried tortilla strips, sour cream, fresh cheese, pasilla chilli, avocado and pork cracklings
Meat
with bell peppers, onion and tomato, served with refried beans, melted Oaxaca cheese, guacamole and tortillas
flank steak, chicken breast, Mexican sausage, pork chop, baby onions and roasted chillis accompanied with charro beans stew and extra hot habanero tamulada sauce
served with red, white and green mole
served with onion, fresh coriander and spicy green sauce
Fish
with lime, garlic, tomato, slices of serrano chilli flavored with Mexican pepper leaf
marinated with lime, served with grilled pineapple and baby onion
with orange and smoked chipotle chilli sauce, served with seasonal grilled vegetables and corn rice with epazote herb
Desserts
"Gloria" milk candy, Tequila and avocado
with xtabentún ice cream and chocolate sauce
soaked in sweetened condensed milk, evaporated milk and fresh cream
with jaggery, vanilla and raisins
Whole Food Plant-Based Menu — Starters
Quelites, habanero ash, pepper pâté
Rosemary confit tomato, black olive, onion pâté
Gochujang, BBQ, sweet potato fries
Whole Food Plant-Based Menu — Soup
Whole Food Plant-Based Menu — Main Courses
Mushrooms, button mushrooms, hoja santa, cactus salad, peanut sauce
Creamy poblano sauce, sweet corn, spring onion, green beans
Whole Food Plant-Based Menu — Dessert
Eggless red velvet sponge with vanilla plant-based cream and red berry compote
Sommelier's Special Selection
Enjoy a delightful pairing of wines in every bite with a handpicked selection by our sommelier
White Wine
White Wine
Rosé Wine
Red Wine
Red Wine
Red Wine
Red Wine
Red Wine
Legend
Menu items and availability may change without notice. Please speak with your waiter about allergy and preparation options. For real-time info, always check the Excellence app directly.
Not officially affiliated with The Excellence Collection.
Common Questions About Agave at the Oregano Restaurant
Can Agave at the Oregano Restaurant accommodate food allergies and dietary restrictions?
Do I need to tip at Agave at the Oregano Restaurant?
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