Chez Isabelle at the Kitchen Table Dinner Menu
French · Excellence Playa Mujeres
The current dinner menu at Chez Isabelle at the Kitchen Table, the French restaurant at Excellence Playa Mujeres in Playa Mujeres, Mexico, straight from the resort. We check for changes several times a day and update this page whenever the menu changes.
Tonight: 6–10 PM
Excellence resorts rotate restaurant schedules often, so open days during your stay may differ.
The Dinner Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. · Prices in USD
Experiences Offered
Entrée Chaude (Hot Starters)
Oysters au gratin with spinach, bacon, butter, anise liqueur and gruyère cheese, finished with a panko crust
Crêpe purse stuffed with mushroom ragout, thyme cream sauce and baby herb salad
French onion soup gratinée
Tuna coated in Dijon mustard, seared and hand-cut, served with avocado purée, shallots, lime and ginger vinaigrette, herb salad and a potato gaufrette
foie gras mousse, date and port compote, hazelnut crumble
Lobster tail, crispy rice paper, mixed lettuces, asparagus, bell pepper, radish rondelles, green peas, fresh herbs, Courvoisier cognac hollandaise
Plat Principal (Main Course)
Pan-seared branzino fillet, sautéed spinach, braised leeks, saffron and vanilla emulsion
Roasted salmon fillet, lemon beurre blanc, green asparagus, green pea purée and fondant potatoes
Duck leg confit, orange sauce, mashed potatoes and haricots verts
chicken breast stuffed with mixed mushrooms and truffled onion, roasted eggplant purée, creamy morel sauce
Herb-crusted rack of lamb, vegetable ratatouille tartlet and thyme jus
Beef tenderloin, foie gras sauce, asparagus and gratin dauphinois
Braised beef short rib, reduced jus, glazed pearl onions, bacon and sautéed mushrooms, buttered potato purée
Desserts
Vanilla custard with caramelized sugar crust
Chocolate molten lava cake, rosemary ice cream, chocolate crumble
Plant-Based Menu — Entrée Chaude (Hot Starters)
Crêpe purse stuffed with mushroom ragout, thyme plant based cream sauce and baby herb salad
Vegan French onion soup gratinée with plant-based cheese
Plant-Based Menu — Plat Principal (Main Course)
Roasted cauliflower steak, vegan lemon beurre blanc, green asparagus and fondant potatoes
Plant-based steak, cashew and porcini cream sauce, asparagus and fondant potatoes
Plant-Based Menu — Desserts
Coconut and vanilla custard with caramelized sugar crust
Wine Pairing
Sommelier's Special Selection
Enjoy a delightful pairing of wines in every bite with a handpicked selection by our Sommelier. · Price per glass noted with *
White Wines
France
Chardonnay, Chablis, 750ml
Sauvignon Blanc, Val de Loire, 750ml
Rosé Wine
France
Grenache, Cinsault, Syrah, Côtes de Provence, 750ml
Red Wines
France
Grenache Ensamble, Chateauneuf du Pape, 750ml
Pinot Noir, Côtes de Nuit-Villages, 750ml
Pinot Noir, Cote de Nuit-Villages, France, 750ml
Also available by the glass for $60
Legend
Menu items and availability may change without notice. Please speak with your waiter about allergy and preparation options. For real-time info, always check the Excellence app directly.
Not officially affiliated with The Excellence Collection.
Common Questions About Chez Isabelle at the Kitchen Table
What is the dress code at Chez Isabelle at the Kitchen Table?
How does the buffet work at Chez Isabelle at the Kitchen Table?
Can Chez Isabelle at the Kitchen Table accommodate food allergies and dietary restrictions?
Do I need to tip at Chez Isabelle at the Kitchen Table?
Planning a trip to Excellence?
Whether it's your very first Excellence vacation or your 20th, Ali knows these resorts inside and out. As the agent who books more Excellence Collection vacations than anyone else, she'll make sure every detail is perfect. Her services are 100% free and she books you direct with the resort.