Surf & Turf Dinner Menu
International · Finest Punta Cana
The current dinner menu at Surf & Turf, the International restaurant at Finest Punta Cana in Punta Cana, Dominican Republic, straight from the resort. We check for changes several times a day and update this page whenever the menu changes.
Tonight: 5:30–10 PM
Finest resorts rotate restaurant schedules often, so open days during your stay may differ.
The Dinner Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Cold Starters
diced tuna, chives, red onion, bone marrow emulsion, citrus-ponzu, fried capers, avocado purée, sourdough croutons
Seared rib eye, poached shrimp, aguachile broth, red onion, cucumber, avocado
Hot Starters
avocado, beans, mozzarella cheese, and red mexican sauce
pork belly, bourbon glazed, seared crab cake, grain mustard emulsion, pickled green apple
Salads
smoked salmon, avocado, mixed greens, arugula, cucumber, crispy prosciutto, lemon-herb vinaigrette, roasted sunflower seeds
Soups
crispy pork belly, potato, celery, clam chowder, fresh herbs
Creamy lobster bisque, steamed short rib wonton, chive oil
Rice & Pastas
House-made cheddar cheese sauce with chunks of lobster and confit brisket
seared shrimp, grilled chicken breast, tagliatelle pasta, pesto, Parmigiano-Reggiano
saffron risotto, fried pancetta lardons, herb butter sauteed seafood mix, parmesan
Main Courses
Braised beef short rib, pan fried salmon, cauliflower purée, wild mushrooms, short rib jus
Roasted petite filet teres major, seared tuna steak buttered potatoes, asparagus, and green peppercorn sauce
With French fries, garlic puree and Cajun butter
Desserts
raspberry gelée, cream cheese and raspberry
Whole Food Plant-Based Menu — Appetizers
Baked red beets, roasted mushrooms, citrus ponzu sauce, fried capers, croutons
Roasted tomato bisque served over a tomato and basil concasse
Whole Food Plant-Based Menu — Main Courses
Plant base cheddar, macaroni pasta, plant based steak
saffron risotto, roasted seasonal vegetables, plant base parmesan
Whole Food Plant-Based Menu — Dessert
Cocoa sponge, peanut butter cream and 70% chocolate ganache
Kid's Menu
Linguini pasta tossed in butter and grated Parmesan
Pan-fried salmon and cauliflower purée
Seared petite filet bites and sweet potato purée
Raspberry gelee, cream cheese and raspberry
Legend
Menu items and availability may change without notice. Please speak with your waiter about allergy and preparation options. For real-time info, always check the Excellence app directly.
Not officially affiliated with The Excellence Collection.
Common Questions About Surf & Turf
Can Surf & Turf accommodate food allergies and dietary restrictions?
Do I need to tip at Surf & Turf?
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