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The Grill Lunch Menu

Steak House · Excellence Oyster Bay

Menu last changed Jul 20, 2026·Checked 29m ago

The current lunch menu at The Grill, the Steak House restaurant at Excellence Oyster Bay in Montego Bay, Jamaica, straight from the resort. We check for changes several times a day and update this page whenever the menu changes.

The Grill, the Steak House restaurant at Excellence Oyster Bay
Upcoming Schedule
Open for lunch Wednesday, 12:30–4:30 PM

Today: Closed for lunch

Also serves

Excellence resorts rotate restaurant schedules often, so open days during your stay may differ.

The Lunch Menu

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Experiences Offered

Wine Pairing

To Begin

Peruvian CevicheGF

Fish, leche de tigre, sweet potato, corn, purple onion

Tuna TatakiSP

Ponzu, sesame

Octopus Tostada

Garlic sauce, chipotle mayonnaise, avocado

Soups

Seafood CasseroleGF

Oaxaca cheese, avocado

Buns

Salmon Burger

Cilantro mayonnaise, cucumber, avocado

Beef Burger

Swiss cheese, crunchy onions, bacon marmalade

Ciabatta Caprese

Tomatoes, oregano, mozzarella, basil mayonnaise

Main Courses

Tikin Xic FishGFLI

Mayan spices, sour orange, banana leaves

Ensenada Tacos

Fish, beer, pickled cabbage salad

Flank Steak Alambre

Bacon, Poblano chili, cheese, flour tortilla

Shrimp Fettuccine

Cheese sauce

Desserts

Passion Fruit Chiboust

Strawberry ice cream

12-Layer Chocolate Cake

Whole Food Plant-Based Menu - To Begin

Chickpea TostonHPBGF

Cilantro-Garlic Cream

Healthy Heart Taco SaladHPBGF

Mix of mushrooms, corn, carrots, tomatoes, cabbage, jicama, guacamole, sweet potato chips

Power SlawHPBGF

Cabbage rolls filled with red cabbage, broccoli, apple, sweet potato, quinoa, and almond dressing

Whole Food Plant-Based Menu - Soups

Mint & Avocado Soup

Chili oil, cucumber, lemon, apple chips

Whole Food Plant-Based Menu - Main Courses

Classic BurgerHPB

Grilled plant-based patty, cheddar cheese, lettuce, tomato, cucumber, red onion

Eggplant Parmigiana SandwichHPB

Crispy eggplant, homemade marinara sauce, cheese dip pesto

Whole Food Plant-Based Menu - Desserts

Vegan Carrot Cake

Spices, yogurt cream

Wine Pairing

Sommelier's Special Selection

Enjoy a delightful pairing of wines in every bite with a handpicked selection by our Sommelier

White Wines

SANTA MARGHERITA, Pinot Grigio, Valdadige 750 ml
$85

Italy

MAR DE FRADES ALBARIÑO ATLANTICO, Albariño, Rías Baixas 750 ml
$80

Spain

OYSTER BAY, Sauvignon Blanc, Marlborough 750 ml
$75

New Zealand

Rosé Wines

BANROCK STATION, Pink Moscato, South Eastern Australia 750 ml
$40

Australia

Red Wines

MOUTON CADET RESERVE, Merlot, Cabernet Sauvignon, Cabernet Franc, Bordeaux 750 ml
$55

France

MARQUES DE RISCAL RESERVA, Tempranillo, Rioja 750 ml
$85

Spain

MEIOMI, Pinot Noir, Sonoma County 750 ml
$95

United States

Legend

GFGluten FreeSPSpicyLILocal IngredientsHHealthyPBPlant Based

Menu items and availability may change without notice. Please speak with your waiter about allergy and preparation options. For real-time info, always check the Excellence app directly.

Not officially affiliated with The Excellence Collection.

Common Questions About The Grill

Can The Grill accommodate food allergies and dietary restrictions?
Yes. Let your waiter know about any allergies or dietary needs when you sit down. The kitchen at The Grill can accommodate most common dietary restrictions. Menu items with dietary tags (vegetarian, gluten-free, etc.) are marked where available.
Do I need to tip at The Grill?
Tipping is not required at The Grill, but it is recommended for great service. If you have questions about tipping etiquette, Alicean is happy to help provide guidance.

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