Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. · For nutritional and health reasons, we only use extra virgin olive oil for cold seasonings. · Choose a main preparation, then one or several of the listed accompaniments and sauces.
Natural Fruit Juices
Healthy Juices
Orange, carrot and fresh ginger
Strawberry, pineapple, banana and lime
Cantaloupe, kiwi and cucumber
Watermelon, coconut water, lime and mint
Fruit Smoothies
With passion fruit and mint
With lime and ginger
With coconut, berries
Fresh Fruit
A selection of four fruits
From the Bakery
Sweet Rolls
Cereals
Oatmeal, mixed nuts and seeds, dried fruit, shredded coconut, syrup and cinnamon
Boiled oats in a mix of water and milk, honey and cinnamon
Oats, wheat bran, almonds, coconut, dried fruits, seeds
Dairy
Whole milk, skimmed, lactose free, almond, oat or soy
Natural, apple, strawberry, chocolate, fruit of the day
Yogurt with oat, pineapple and fresh mint
Müesli with yogurt and pear compote
With mashed Dominican banana, pistacho and lime
Baker's Specials: Crepes, Waffle's and More
Choose a main preparation, then one or several of the listed accompaniments and sauces. · For nutritional and health reasons, we only use extra virgin olive oil for cold seasonings.
Crepe, pancake, French toast or waffle: plain, vanilla or chocolate chip
Diced banana, seasonal red fruits, caramelized mango, apple compote, grilled peanuts, crunchy bacon or marmalade
Red fruit coulis, passion fruit coulis, caramel sauce, chocolate sauce, honey, syrup or Chantilly
Eggs à la Carte
With ham, tomato, Gruyère cheese, onion, bell pepper or sautéed vegetables and romesco sauce
Egg white and combination of parsley, tarragon and chives. Brioche toast with fine herb pesto
Smoked salmon or cured pork loin topped english muffin, two poached eggs glazed with hollandaise sauce
Au gratin white bread, ham and Gruyère cheese sandwich, topped with béchamelle sauce and one fried egg, your choice of accompaniments
On toasted multi-cereal bread, with sautéed spinach and glazed with Bearnaise sauce
Flat Italian style omelette with potato, pesto and goat cheese
Complements
Served with herbs, onion and balsamic vinegar chutney
Your choice of well browned and crunchy or lightly cooked and soft
According season and market, in olive oil
Crispy potato rösti with cherry tomato and fresh herbs compote
Legend
Menu items and availability may change without notice. Please speak with your waiter about allergy and preparation options. For real-time info, always check the Excellence app directly.
Not officially affiliated with The Excellence Collection.
Common Questions About Gusto
Do I need Finest Club to dine at Gusto?
Can Gusto accommodate food allergies and dietary restrictions?
Do I need to tip at Gusto?
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